Ok, so you might as well refer to me as Betty Crocker for the next few days cuz I'm on a baking roll. Tonight I made a handmade, completely from scratch peach pie!
[pretend this is a photo of a peach pie because I can't get my photo to load for some reason]
So the peach pie looks and smells delightful but we'll see if it is as good as the blueberry pie and if I come home with an empty dish.
For some reason I'm all into making the crust. I seem to find it very enjoyable to try to roll the crust out perfectly. Does that make me some form of OCD? ;)
I hope not because I also like to eat the pie!
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