I am resurrecting my personal blog. For a while it seems I really didn't have much to say. But now I am an Independent Team Leader and Consultant with the Pampered Chef and I have SO MUCH to say.
For example, after years of not liking chicken, my Deep Covered Baker has shown me that a whole chicken is WAY more delicious than those processed, fluid-filled, frozen chicken breasts. Yuck! Those things are awful.
With so many new recipe ideas and easy and simple cooking products, I just can't stay quiet any more!
Stay tuned for reviews of products, recipe ideas, and kitchen shortcuts.
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